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string(801) "Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2022 annual net sales of nearly $8 billion, we turn grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers located worldwide and approximately 12,000 employees, we co-create with customers and fulfill our purpose of bringing the potential of people, nature and technology together to make life better.
Visit ingredion.com for more information and the latest company news.
To learn more about our career opportunities, please visit www.ingredion.com/careers."
["address_street"]=>
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["title_en"]=>
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["snippet_en"]=>
string(242) "29-03-2021 · Ingredion launches textured pulse proteins in Europe. Derived from peas and fava beans, Ingredion’ s new textured proteins offer 65% protein on a dry basis and enable manufacturers to formulate non-soy based, gluten-free meat"
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string(81) "âNo sacrifice to indulgenceâ: Lindt launches vegan chocolate in Germany"
["snippet_en"]=>
string(305) "07 Aug 2020 --- Lindt, known as an indulgent chocolatier, is launching a vegan chocolate range made from oat milk. The latest chocolate bars are part of the Swiss chocolate and confectionery companyâs HELLO range and promise to be âvegan and exquisite.â They will initially debut in Germany"
["url"]=>
string(115) "https://www.foodingredientsfirst.com/news/no-sacrifice-to-indulgence-lindt-launches-vegan-chocolate-in-germany.html"
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string(10) "2020-08-07"
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[2]=>
array(7) {
["title_en"]=>
string(66) "Ingredion launches Potex potato fibers in partnership with Lyckeby"
["snippet_en"]=>
string(229) "Food Ingredient company Ingredion has introduced a new clean label potato fibre to its portfolio in order to bring increased functionality, quality and potential cost savings to manufacturers of bakery, savoury and meat products."
["url"]=>
string(94) "https://www.potatopro.com/news/2018/ingredion-launches-potex-potato-fibers-partnership-lyckeby"
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string(10) "2018-11-13"
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string(10) "New Market"
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string(38) "Ingredion Launches Dysphagia Thickener"
["snippet_en"]=>
string(209) "Ingredion launched its new UNI-PURE Dys-sperse thickener, which combines the attributes of starches and gums to deliver versatility, consistency and convenience for use in dysphagia food and beverage products."
["url"]=>
string(89) "https://www.naturalproductsinsider.com/ingredients/ingredion-launches-dysphagia-thickener"
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string(84) "Ingredion Launches SUSTRA 2434 Slowly Digestible Carbohydrate for Clean Label Energy"
["snippet_en"]=>
string(290) "& lt; p& gt; Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced in the U.S. the introduction of SUSTRA& amp; trade; 2434 slowly digestible carbohydrate, a clean label starch-based solution for manufacturers of energy-focused"
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b966e-gb-ingredion-uk-limited
INGREDION UK LIMITED
Location
Founded
Website
https://www.ingredion.com
Articles
212 Articles
Category
Business Services, Not Elsewhere Classified
Description
Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2022 annual net sales of nearly $8 billion, we turn grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers located worldwide and approximately 12,000 employees, we co-create with customers and fulfill our purpose of bringing the potential of people, nature and technology together to make life better.
Visit ingredion.com for more information and the latest company news.
To learn more about our career opportunities, please visit www.ingredion.com/careers.
29-03-2021 · Ingredion launches textured pulse proteins in Europe. Derived from peas and fava beans, Ingredion’ s new textured proteins offer 65% protein on a dry basis and enable manufacturers to formulate non-soy based, gluten-free meat
07 Aug 2020 --- Lindt, known as an indulgent chocolatier, is launching a vegan chocolate range made from oat milk. The latest chocolate bars are part of the Swiss chocolate and confectionery companyâs HELLO range and promise to be âvegan and exquisite.â They will initially debut in Germany
Food Ingredient company Ingredion has introduced a new clean label potato fibre to its portfolio in order to bring increased functionality, quality and potential cost savings to manufacturers of bakery, savoury and meat products.
Ingredion launched its new UNI-PURE Dys-sperse thickener, which combines the attributes of starches and gums to deliver versatility, consistency and convenience for use in dysphagia food and beverage products.
& lt; p& gt; Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced in the U.S. the introduction of SUSTRA& amp; trade; 2434 slowly digestible carbohydrate, a clean label starch-based solution for manufacturers of energy-focused
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